The Self-sufficient Life and How to Live It
If you are looking for a primer on self-sufficiency, this is the book. Although written from a British prospective, the book is very informative on making the shift from urban to rural living.
I have included below some of the narative from Amazon.com about this book:
“The book has quite a bit going for it:
1. Beautifully made, illustrated and laid-out, this book is meant to last and be used readily and often. Typical Dorling Kindersley quality.
2. An eye-friendly typeface and bright, semi-gloss pages make this easy reading.
3. The shear breadth of the information here is outstanding. Packed into 306 letter-sized pages are the following chapters:
*The Meaning of Self-Sufficiency
*Food from the Garden
*Food from Animals
*Food from the Fields
*Food from the Wild
*In the Dairy
*In the Kitchen
*Brewing & Wine-making
*Energy & Waste
*Crafts & Skills
*Things You Need to Know
4. Good specifics on all the categories of info listed above. You should be able to get started on your way to being people of the soil. Need to know how to kill, gut, and prepare your cattle? It’s in here. Got a hankering to get off the electrical grid altogether? Helpful windmill buying advice is here. Can’t tell rye from barley? You will after reading this book.
5. A helpful list of contacts and companies that can get you started on your dream are included”.
So if you have a yearning for the self-sufficient life, grab a copy of the book today.

